NUTRA ORGANICS Collagen Body Bone Strength & Structure 400g Powder
Collagen Body is a naturopathically formulated wholefood blend for anyone living an active lifestyle, or anyone concerned with their bone strength. Feel strong inside with FORTIGEL® Bioactive Collagen Peptides, Vitamin D and Calcium to support bone strength and structure^.
Collagen is abundant in skin, muscles, bones, joints and connective tissue, and begins to degenerate from our mid 20s. Collagen is often left out of the modern diet because it is not present in substantial amounts in lean cuts of meat, but rather bones and connective tissue.
Collagen Body is pregnancy, breastfeeding and child friendly (suitable for 12 months & up).
^When consumed in conjunction with a healthy, varied diet.
- Gluten Free
- Non-GMO
Ingredients
Hydrolysed Collagen Peptides, FORTIGEL® Bioactive Collagen Peptides, Arctic Sea Algae* (Calcium), White Button Mushroom Extract*.
*Certified Organic Ingredients
We proudly source our bovine collagen from the most sustainable and ethical manufacturer in the world.
Nutritional Information
Servings per pack: 12.5-25 Serving size: 18g
Avg. Quantity | Per Serve | Per 100g |
Energy | 238kJ | 1320kJ |
Protein, Total | 15.6g (31% DI~) | 86.7g |
-Collagen Peptides | 15.6g | 86.7g |
FORTIGEL® Peptides | 5.0g | 27.8g |
Gluten | NOT DETECTED | NOT DETECTED |
Fat, Total | 0.0g | Less than 0.1g |
-Saturated | 0.0g | Less than 0.1g |
Carbohydrate | Less than 0.1g | 0.1g |
-Sugars | Less than 0.1g | 0.1g |
Dietary Fibre | 0.0g | Less than 0.1g |
Sodium | 32mg | 178mg |
Calcium | 801mg (100% RDI~) | 4450mg |
Vitamin D | 2mcg (20% RDI~) | 11mcg |
~Percentage daily intakes recommended dietary intakes based on the average adult diet of 8700 kJ per day.
Directions for Use
Mix 18 g (2 tablespoons) daily into any liquid of choice, from smoothies to soups. Collagen Body is unflavoured, odourless and dissolves in hot & cold liquid.
Warnings
Manufactured in a facility that also processes products containing milk, egg, soy, sesame, lupin, fish, crustacean, mollusc and tree nuts.